500 Terry Francois St. San Francisco, CA 94158    |    Open from 6pm to 2am    |    Reservations - 123-456-7890


Here's a list of the tastings we will be hosting at the shop in the upcoming weeks!

All Tastings Have Been Postponed For The Time Being To Help Prevent Close-Proximity Gatherings In Our Shop

Our shop will remain open for the time being! Unfortunately due to a few technical errors that we are trying to remedy, we are unable to offer online delivery or curbside pick-up. We apologize for any inconvenience this may cause. We are taking every precaution to ensure we are continuously sanitizing commonly used surface areas in our shop, ensuring staff wash their hands as frequently as possible, and providing hand sanitizer to all customers at our entrance. For any questions, comments, or concerns please email or call our shop! We appreciate any and all feedback.

Please reload

full room pic.jpg


We try to always keep new and exciting beers coming through our doors, here are just some of the awesome brews that have hit our shelves recently.

unnamed (63).jpg

- Collective Arts "IPA No. 21" - a milkshake-style IPA with mango and guava added, complemented with tropical hops and finished with lactose sugar and vanilla.

- Toppling Goliath "Camp Shandy Shore" - an American-style Shandy/Radler with lemons.

- Zero Gravity "I'm A Radio" - an IPA  with a mash bill consisting of Rahr Pilsner, Simpson's Golden Naked Oats, Rolled Oats, Crisp Torrefied Wheat and dry-hopped with Mosaic and Loral hops.

-Troëgs Independent Brewing "Lollihop" - a Double IPA hopped with Azacca, Citra, and Mosaic hops.

-Sloop Brewing "Radiant Dreams" - an IPA brewed with malted oats & flaked oats, then hopped with Citra Cryo & Citra T-90.

-OEC Brewing "City of Sails" - a coolship lagered hopped with 100% New Zealand Taiheke hops.

- Vanished Valley "Fruits of Labor" - a kettle soured ale brewed with raspberries.

- Lord Hobo "Consolation Prize" - a Double IPA dry-hopped with Jarrylo, Azacca, and Mosaic hops.

- Night Shift x Haymakers for Hope "Haymakers for Hops" - an IPA brewed with Idaho 7 and Azacca hops. Haymakers for Hope help everyday people train for and compete in their first amateur boxing match.

Wines of the Week

Each week, we select a few wines from our shop for a 10% discount and some spotlight as to why we think they're so great!

2020 Kontozisis Karditsa 'Drop by Drop, the Jar Fills Up' Roditis, Thessalia, Greece - Thessalia is a region in mainland Greece, bordered by Greek Macedonia, central Greece, and the Aegean Sea, with most of the viticulture located in the mountains that surround the region.  The administrative district covers around 14,000 square kilometers of coastal land ringed by mountain ranges, including the Pindus Mountains and Mount Olympus.  Kontozisis Organic vineyards is located in Karditsa, a rural town known as the bicycle capital of Greece.  Kontozisis has been certified organic since 1991, one of the first in Greece.  They have 11 hectares planted between 1991 and 2010 in sand

unnamed (64).jpg

and loam soils at an altitude of 200-250 meters.  Drop by Drop the Jar Fills Up is 100% Roditis showing sharp, clean citrusy aromas with hints of herbs with a round palate, finishing crisp and dry with delicate fruit tones at the end.  It pairs well with white fish such a baked flounder, and baked vegetable dishes.

2020 Palivou Estate 'Anemos' Moschofilero Roditis, Peloponnese, Greece - The  Peloponnese Peninsula is a large landform on the southern edge of continental Greece.  Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoclimates and terroirs suitable for premium viticulture.  The modern Peloponnese wine industry began to grow following the end of World War II, and today is one of the most productive in Greece, containing 7 PDO level appellations and 17 regional appellations.  Pavilou Estate is a multi generational family estate in the ancient Nemea region.  The modern estate was started in the early 1990s and are certified organic, also utilizing biodynamic practices.  Anemos is a blend of 70% Roditis and 30% Moschofilero from vines planted in 1987, in calcareous soil at an elevation of 420 meters.  It is a fruity wine with aromas of apples, pears, pineapple, lemon blossoms and a hint of white pepper with a pleasantly balanced light body with refreshing acidity and lingering fruit flavors.  It pairs well with dishes featuring ricotta, seared scallops, and Greek Salad.

2020 Wine Art Estate 'Plano' Assyrtiko, Drama, Greece - Drama is a Greek wine region in the region of East Macedonia and Thrace with vineyards located in the hills and mountains surrounding the city of Drama, 75 miles from Thessaloniki, lying at the base of the mountains that separate Greek Macedonia from Bulgaria.  Wine Art Estate lies at the foot of Mount Pangaion, in an area known for wine production since ancient times, where the ruins of the Sanctuary of Dyonysus, the ancient Greek god of wine, is located.  It was created by Yannis Papadopoulos in the early 1990s.  The vineyards are planted between 2 mountains in mainly sandy clay over limestone soils.  Plano is 100% Assyrtiko from a single vineyard in Kali Vrisi, on the eastern slope of Mount Menoiko, and is fermented in stainless steel on the lees resulting in remarkable salinity on the nose and palate, along with notes of lemon, white peach, medium body, and mineral tones on the finish with razor sharp balancing acidity.  A perfect accompaniment to delicate lean fish carpaccios, tartares, sushi, and shellfish. 

Palivou Estate Agiorgitiko, Nemea, Greece - Estate Nemea is the flagship wine from Pavilou made from 100% Agiorgitiko sourced from 2 sites planted in 2000 and 2001 in gritty soil and sandy soils at an elevation of 380 meters.  It is aged for 12 months in a mix of new and used French oak barrels resulting in a thick, dark colored wine with aggressive tannins and a nose of dark black cherries, vanilla with chocolate and toasted wood, finishing with rich tannins and layers of dark fruits.  A great accompaniment to juicy red meats from the grill and English cheddar.


About Us

Simply put: well-crafted beer, wine, and spirits are our passion. We are a "mom and pop" boutique in the Inman Square neighborhood of Cambridge, Massachusetts and our focus is to provide our customers with an eclectic and well-curated selection of local, domestic and imported products that are representative of their respective styles or place of origin; all while ensuring the products maintain the same level of quality and value. We are here to provide a quality service for our customers and the community itself, and if there are any questions, comments or concerns we appreciate any feedback our customers are willing to offer. Cheers!


Stay in the loop

If you consider yourself a beer, wine, or spirits enthusiast or just want to learn some fun facts and information behind some of our products, we recommend signing up here to receive weekly emails that tell you about the latest news, tasting schedules, interesting articles and sales about products we are carrying!

Also, be sure to check out our gallery through the link below to see pictures of all of the amazing products that have made their way through our doors!


Contact Us

For any questions, comments, or special order inquires please fill out the information below and we'll be sure to get back to you as soon as possible.

Success! Message received.